Mexican Meatloaf

 What you will need:


1 12 lb. lean ground beef
2 eggs
3/4 cup crushed crackers
1 onion (chopped)
1 package Old El Paso taco seasoning

Topping:

1 can tomato soup
1 cup shredded cheddar cheese








Directions:

1)in a large bowl beat eggs 







2)while beating eggs add in seasoning







3)after mixed thoroughly add in onions and crackers








4)mix all together with a spoon






5)Add in ground beef and mix with your hands






6)place in a a loaf pan 




7)Bake at 400  for 20 minutes





8) take out and drain fat







9) spread tomato soup over top






10)sprinkle the shredded cheese over top

11)place in oven bake for another 20 minutes





12)let cool and serve and enjoy :)


Approx: 185 calories per 1 oz slice